Hospitality and travel - standards
Act as the culinary inspiration and leader of developing new recipes, dishes and menus A senior culinary chef develops new recipes, dishes and menus. As an apprentice, you’ll learn to
Read moreWork with centrally developed standardised recipes and menus, producing food often in high volumes Production chefs work as part of a team in time-bound and often challenging kitchen environments at
Read moreInstall and maintain drinks dispensing systems A drinks dispense technician works in a variety of venues that serve soft-drinks and alcoholic beverages to the public on a daily basis, including
Read moreInstall, maintain and repair commercial catering equipment A commercial catering equipment technician installs, commissions, maintains and repairs commercial catering equipment, such as combination ovens, fryers, grills and griddles, cooking ranges,
Read moreMake travel arrangements and book accommodation and other services As a travel consultant, you’ll deliver a range of often complex travel arrangements, accommodation bookings and ancillary services that help to
Read moreManage a team producing standardised dishes and menus within a kitchen environment A senior production chef strives to produce customers’ meals consistently to perfection, according to predetermined specifications. As an
Read moreWork as a member of the hospitality/hotel services department on board ships and vessels A maritime caterer works as a member of the hospitality/hotel services department on board ships and
Read moreCarry out a range of general and specialist roles within hospitality businesses A hospitality team member can work in a range of establishments, including bars, restaurants, cafés, conference centres, banqueting
Read moreSupervise staff and activities within hospitality businesses A hospitality supervisor provides vital support to management teams and is capable of independently supervising hospitality services and running shifts. In this role,
Read moreEnsure excellent customer experience A hospitality manager works across a range of organisations including bars, restaurants, cafés, conference centres, banqueting venues, hotels and contract caterers. These managers generally specialise in
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