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Interested in a hospitality or travel apprenticeship but unsure of what’s involved? Take a look at case studies highlighting the stories of current and former apprentices to find out more
Lifetime Training: Ben Beresford

Ben Beresford, 23, was looking for a ‘challenging and active’ next step in his career, and he found just that...

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Lifetime Training: Robert Shelford

Robert Shelford, 27, is well on the way to achieving his ‘primary goal’ of becoming a junior sous chef by...

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Lifetime Training: Alex Fuller

Alex Fuller, 30, trained in beauty but ‘found her calling’ in hospitality thanks to the level 3 hospitality supervisor apprenticeship...

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Lifetime Training: April Madden

April Madden, 19, left school and ‘fell in love’ with the hospitality industry, completing both a level 2 and level...

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Lifetime Training: Aiden Wakelam

Aiden Wakelam, 22, enrolled on a commis chef level 2 apprenticeship through Lifetime Training and Mitchells & Butlers when he...

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Lifetime Training: Brooke Petch

Brooke Petch, 20, completed a school-leaver degree programme through McDonald’s and Lifetime Training that ‘changed her life’ “If somebody had...

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RAF: Norbert

Meet Norbert, a chef with the Royal Airforce (RAF), a multiple award winner, a deployment to the Falklands under her...

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Mariott: Jordan Miller

Jordan Miller is training to become a chef with an apprenticeship at Marriott hotels Marriott, with the support of training...

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